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Line Cook up to $20/HR**

Company: Noodlepig
Location: Grand Rapids
Posted on: November 26, 2022

Job Description:

*TIP POOLING*: In nod to the 'Japanese Way' we believe that no job is above another. That's why here at Noodlepig we distribute tips equally based on hours worked for that entire business day. It's no secret in the restaurant industry that evenings bring in more revenue so even if you are rocking out a morning prep shift your hard work is acknowledged at the end of the day. The integrity of our food is at the utmost importance and as our guests slurp their way into ramen bliss, they will know that ALL our staff had a hand in their experience and that together we contribute to ending child hunger, one bowl at a time.

$20+/hr average\*\* $16/hr base plus tip pool enrolment. Tip pooling calculation based on actual historical data.

*About us*

We are a new gourmet fast-casual ramen shop in downtown Grand Rapids.

Here we do things from scratch. We make our own unique ramen noodles, we take our time producing our nutrient-rich bone broth, and we only use fresh, high-end ingredients because our guests deserve nothing less. Our ramen dishes include both traditional Japanese styles plus fun fusion twists. Guests can choose from our signature menu or build their own bowl.

Our work environment includes:

* On-the-job training
* Growth opportunities

We know there is a staff shortage right now, but because we hold high standards of excellence, we will not be accepting just anyone. We are only hiring Ramen Rockstars.

What is a Ramen ROCKSTAR? An energetic, hospitality-driven pro with a contagious personality with a love for food and people.

So, if you consider yourself a true Ramen Rockstar, love our ramen, share in our mission to end child hunger, believe in our Core Values, and have an upbeat contagious personality, then come and talk to us about joining the NOODLEPIG Cast!

About *Noodlepig*:


Be the best part of their day

Practice perfection

Share the vision

Stay in character

End child hunger, one bowl at a time

*Lets end child hunger one bowl at a time*

For every bowl of ramen purchased, 3 hungry children are fed. One right here in our city, one nationally, and one abroad (learn more). So as our guests slurp away to ramen-bliss, we will know that we have also made a significant impact in three children's lives today. Together, let's end child hunger, one bowl at a time.

*About the Position*

Clearly, working at NOODLEPIG is about more than just delicious ramen. At NOODLEPIG, we take pride in working with an amazing group of like-minded Ramen Rockstars with a mission to end child hunger. As a unified cast, we create 5-star level culinary experiences for our guests.

As a Line Cook, you will play a primary role in delivering that 5-star guest experience by exemplifying our Core Values in every interaction. At NOODLEPIG, we have each other's backs and no job role is above another's. Huge bonus points if you have prior kitchen/restaurant experience, but for us, it's all about hiring the right personality.

Available Shifts:

* Closing: 4pm - 11pm
* Weekdays
* Weekends

Job Functions:

* Enthusiastically greet all guests when they enter/exit the restaurant.
* Have fun and maintain a positive attitude at all times.
* Strive to exceed guest expectations.
* Follow recipe and preparation guidelines, including food and beverage preparation and point-of-sale service using provided kitchen equipment, i.e. fryer, pasta cooker, and/or oven.
* Be a willing team player and maintain a cooperative, respectful working relationship with management and fellow teammates.
* Be an ambassador for NOODLEPIG.
* Monitor the quality of products and take appropriate actions to maintain that quality.
* Clean, organize, and restock all stations.
* Clean utensils, equipment, walls, floors, bathrooms, counters, windows---etc.
* Ensure personal appearance meets company standards and display professionalism at all times.
* Recognize and adhere to all sanitation, safety, security policies and procedures
* Live and breath our Core Values
* Perform other tasks as directed by management.


* Experience working in a customer food service environment
* Must be able to operate a cash register and handle transactions while adhering to all cash handling policies
* Must be able to lift 30-50lbs
* Ability to stand, bend, reach, and scoop throughout assigned shift
* Ability to be mobile in a walk-in refrigerator with temperatures ranging from 40 - F to 0 - F.
* Must be able to work some weekends and holidays
* Kitchen (back-of-house) experience is preferred
* ServeSafe Certification preferred
* Alcohol server certification preferred

REASONABLE ACCOMMODATION: NOODLEPIG will make reasonable accommodations to allow a qualified individual with a disability to enjoy equal employment opportunities and to perform the essential functions of the job.

So, what do you think? Does this sound like the perfect fit for you? If so, please apply. We've been waiting to find you!

Job Types: Full-time, Part-time

Pay: $16.00 - $20.00 per hour

* Employee discount
* Paid time off
* Evening shift
* Night shift
Weekly day range:
* Monday to Friday
* Weekend availability

Application Question(s):
* Why do you want to work for Noodlepig?

* Cooking: 2 years (Required)

Work Location: One location%58047475%

Keywords: Noodlepig, Grand Rapids , Line Cook up to $20/HR**, Other , Grand Rapids, Michigan

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