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Cook

Company: Mission Point Healthcare
Location: Comstock Park
Posted on: October 14, 2021

Job Description:

MISSION POINT HEALTHCARE SERVICES

Delivering Excellence. Every Life. Every Moment. Every Day.

Are YOU an enthusiastic Cook with a desire to work for a compassionate company in your community? Become a difference maker with Mission Point, a growing company that invests in their employees.

What we offer:

  • A positive employee culture
  • Employee recognition program
  • Tuition reimbursement
  • Competitive wages
  • 401K employer match
  • A variety of affordable benefit options
  • Paid Time Off and Holiday Pay
  • Employee Assistance Services


What you do:

As a Cook you are efficient and strive to provide the best possible care to our residents and families. Our Cooks are responsible for preparing, working with, and delivering food according to the nutritional needs of the resident. This position provides food and customer service to patients, residents, and personnel while maintaining high standards of quality, sanitation, and safety.

  • Review menus prior to preparation.
  • Able to prepare and ensure service of nutritional meals at the proper times and temperatures, preserving flavor and appearance.
  • Ensure that the department is maintained in a clean and safe manner by assuring that necessary equipment and supplies are maintained.
  • Work with a high quality, collaborative team.


What you need:

  • Minimum of six months food preparation and cooking experience
  • A can do/will do attitude to help others


Who we are:

Mission Point is a full-service healthcare organization with special focus on Long Term care and Short-term Nursing & Rehabilitation. Founded in 2012 and with 28 facilities across Michigan, Mission Point's goal is to provide the highest level of quality of care in a compassionate and safe environment.

Mission Point helps its residents live a healthy, happy, and productive lifestyle.

Keywords: Mission Point Healthcare, Grand Rapids , Cook, Other , Comstock Park, Michigan

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