Cook - Big E's Sports Grill Downtown GR (Only 24h Left)
Company: Suburban Inns
Location: Grand Rapids
Posted on: November 2, 2025
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Job Description:
Big E's is a fast-paced, high-energy workplace, with endless
opportunities for skill development and advancement. Come join the
best team in the Food and Beverage and the Hospitality Industries!
* Cook Shifts: 2nd * Cook Wage: Up to $18.00, based on experience *
Cook Position can be used as a paid internship Cook Benefits
Include: - Hotel and restaurant discounts - Earned Paid Time Off
for ALL Team Members - Insurance (health, vision, dental, life) for
full time Team Members - Flexible schedules - Holiday Pay - 8 hours
of paid volunteer time per year - Advancement and professional
growth opportunities - 100% paid maternity/paternity or adoption
leave for those who qualify for FMLA - Employee Assistance Program
(EAP) through Pine Rest (3 free counseling visits, online library,
and access to legal, financial and elder care consultations) Cook
Position Summary: Responsible for preparing food items required for
all dining room orders and events, while following local health
department standards, Suburban Inns’ Core Values, and IHG standards
(standards are available online at IHGmerlin.com), as well as going
above and beyond to ensure that guests are 100% satisfied. Cook
Essential Functions: - Report to work in uniform presented
professionally, neat, and clean - Greet all guests in a friendly,
positive manner. Ask questions of guests and make personal
connections to make them feel they are welcome and valued -
Anticipate and meet the needs and expectations of our guests, then
go one step further - Prepare all required items according to make
sheets/recipes - Set up service units with needed items - Service
items in accordance with established portions and presentation
standards - Notify the Kitchen Supervisor of expected shortages -
Ensure that assigned work areas and equipment are clean and
sanitary - Assist the Kitchen Supervisor in maintaining security
and safety in the kitchen - Set up, maintain, and break down prep
cook station - Requisition items needed to produce menu items -
Adhere to local health and safety regulations - Maintain any logs
required by the health department - Cover, date, and neatly store
all leftover products that are reusable - Maintain the highest
sanitary standards - Exhibit regular and recurrent attendance
records - Other duties as requested by management Cook Uniform and
Appearance Guidelines: Uniform: Uniform shirt and name tag
provided. Suburban Inns approved black slacks and black,
close-toed, non-slip shoes are the responsibility of the Team
Member. Appearance: Visible earrings are allowed in the ears only
or must be covered throughout the course of the shift. Hair must be
of a natural color and kept well-groomed. This policy will be
administered by the position’s supervisor, without regard to race,
religion, age, sex, national origin, disability, height, weight,
genetics, familial status, veteran status, and other protected
characteristics. The Director of Operations has the authority to
veto any decision made by the position’s supervisor. Powered by
JazzHR Compensation details: 18 Hourly Wage
PI543df075b48f-37156-38817174
Keywords: Suburban Inns, Grand Rapids , Cook - Big E's Sports Grill Downtown GR (Only 24h Left), Hospitality & Tourism , Grand Rapids, Michigan