Dishwasher/Utility
Company: Red Lobster
Location: Grandville
Posted on: April 10, 2021
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Job Description:
Job Overview Do you want to play a vital role in the kitchen and
help the restaurant operate seamlessly? Dishwasher/Utility at Red
Lobster, ensures the cleanliness of dishware, work stations, and
restrooms so that the team can provide a refreshing seaside dining
experience. Your responsibilities may include upholding the
appearance standard of the restaurant by taking out the trash and
maintaining the grounds. Additionally, you must keep all supplies
readily available for the team's success. What You Need to Succeed
---The Willingness and Ability to Cross-Train and Work in Multiple
Positions - We believe in the concept of ONE Kitchen, where your
training and flexibility will enable you to become an expert in all
Heart of House roles ---Skills to Make the Grade - Attention to
detail, desire to be thorough ---Job Qualifications - Must be at
least 18 years of age ---Perform the Physical Demands - Must be
able to bend, reach, sweep, lift up to 50 pounds, and use basic
power tools BIG plans are on the horizon for Red Lobster. Our team
and restaurants are great today, but our future is even better.
There is no better time than now to join the Red Lobster Family!
Great Seafood You can be proud of the food you serve. The
tremendous variety of seafood makes us the perfect destination for
seafood lovers. Our annual "Ultimate Events" like Lobsterfest,
Crabfest, and Endless Shrimp are more widely known than practically
any other restaurant. You will serve fish at a premium standard. We
are a global pioneer and an industry leader in Seafood
Sustainability . W ith seafood served from over 30 countries, Red
Lobster has a long standing commitment to sustainable fishing and
farming. We are a founder and current member of the Global
Aquaculture Alliance and a current member of National Fisheries
Institute. Our team is proud to be known for not serving any
endangered species on the menu and for buying only from fisheries
that are sustainably managed through BAP (Best Aquaculture
Practices) standards. Great People You will work at a destination
for celebration. Our restaurants have a rich history of hosting
birthdays, anniversaries, receptions, reunions, and other important
memorable occasions. You are part of an amazing family. Our
restaurants are a place where you can both make friends and find a
mentor. It's important that our family of team members flourish,
learn and grow. Our RL Cares program, for instance, is designed to
help team members with unplanned expenses in times of great need.
You give back to the community. Our RL Shares program donates
millions of pounds of food to Food Banks and Food Shelters across
the country - making a significant difference for the homeless and
hungry in the communities where we operate. Great Results The #1
Seafood Restaurant Company in the US. Opened in 1968, we have
earned an exceptional name, brand recognition, and reputation. The
#1 casual dining employer for our size. (Forbes Magazine 2016 List
of America's Best Employers and 2016 List of Canada's Best
Employers) A restaurant that is loved. Our ratings are among the
highest in casual dining for restaurant followers and consumer
engagement.
Keywords: Red Lobster, Grand Rapids , Dishwasher/Utility, Hospitality & Tourism , Grandville, Michigan
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